Dill Restaurant

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4.5

( 16 reviews )

Italian

Laugavegur 59, 101 Reykjavík, Iceland +354 5521-522

Dill Restaurant is a renowned Icelandic restaurant located at Laugavegur 59, 101 Reykjavk, Iceland. Known for its exquisite culinary offerings, the restaurant has garnered a stellar reputation, with a rating of 4.5 stars from 466 reviews on Google. Specializing in New Nordic cuisine, Dill Restaurant offers a delectable menu featuring a range of dishes made from locally-sourced, high-quality ingredients. The restaurant's commitment to excellence and innovation has earned it Iceland's first Michelin star, making it a must-visit for food enthusiasts. With a focus on delivering an exceptional dining experience, Dill Restaurant caters to both dine-in and takeaway options, ensuring that guests can savor its exceptional cuisine both in the restaurant and in the comfort of their own homes.

Amenities and More

Service options
- Dine-in
Planning
- Accepts reservations
- Reservations required
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Offerings
- Organic dishes

Reviews

4.5/5

16 reviews

5 stars

4 stars

3 stars

2 stars

1 stars

Jennifer dati

March 22, 2024

10/10 experience from entering the door to leaving. Absolutely incredible. So much care is put into the service, the food, the layout of the space. Skipped the wine pairing but ordered two glasses recommended by the server after asking for the funkiest of them all. Great value for a meal in Iceland. I can’t wait to go back.

Randall hercey

March 22, 2024

I’m not sure if words could accurately describe how incredible this meal was. The flavor combinations were some of the most unique and inventive I’ve ever had. There were 18 courses with many one to three bites of pure heaven. As much as I’d love to describe all the dishes, I’d really recommend trying to go in mostly blind. You’ll be pleasantly surprised and delighted. Every course was fabulous with at least 5 truly stand out dishes that I’d love to eat over and over again. There was nothing pretentious or unattainable here. Everything on the plate made sense and was a beautiful highlight of Icelandic food and culture. Like I said, words cannot describe how amazing this meal was. I’ve had many experiences of Michelin star restaurants and this is my new favorite.

Linda baker

March 22, 2024

An absolute perfect choice for our last night in Iceland! From the creative presentation to the exquisite cuisine this was a stellar experience. We had a number of staff members serve us throughout the two hour dinner and each one clearly loved what they do. It shows.

Nahuel oddonetto

March 22, 2024

Food, atmosphere and staff were fantastic… I think Dill is actually aiming for 2 Michelin Stars right now. the non-5/5 Google Star reviews are a bit dramatic or just old. Especially considering how expensive basic food is in Iceland, I’d say this the best value meal I’ve had here (enjoyment relative to price). Had a fantastic time, a nice personal touch for a birthday surprise, and the deserts in particular were super unique and delicious.

Haoming wu

March 22, 2024

Service is good. Food is good looking but really salty and sour. Dessert is special but red beers is hard to follow. Also replacement for food allergies can improve, it not equivalent meat or fish

Karli raimondo

March 22, 2024

Meal was phenomenal, atmosphere was lovely and service was kind. Our favorite meal in Iceland and to celebrate special occasion! Worth every penny and more. Tried the local kombucha too which was really special. The desserts were spectacular, my favorite the parsnip caviar 😍 deserves two stars min and I’ve been to two three stars ⭐️

Rod thomas

March 22, 2024

What an incredible experience, each dish was just spectacular and so were all the drinks paired (non-alcoholic and alcoholic pairing). There was more flavour in a singular mussel than I think I've had in my entire life up to now. The service was fantastic with each member being passionate about the craft in explaining each dish and drink to us. Shout out to our server who I think was called Alma who made the experience even more special with her warmth and kindness when serving us, massive thank you.

Nitzan blouin

March 22, 2024

restaurant is a little tricky to find, when you think you have arrived just look up and you will see diners thru the window on the 2nd level the service is immaculate, as to be expected by a michelin star restaurant if you stand up for even one second, the staff are already pushing in your chair and folding your napkin the dishes were ready every time you finished a course, i dont think my fiancée stopped smiling the entire time the chefs started with 4 small dishes, all of which really prepared you for the next 2 hours or so i especially enjoyed the vegetable soup from the first course, and it paired really well with the champagne my fiancée had ordered us we took a ton of pictures, so i am getting all of those uploaded one will be able to see how many courses and dishes are brought out it is a lot, but it is a really great experience, even without the wine pairing i think my favorite dish was the lamb cigars and the dry-aged lamb, truly amazing my fiancée and i also really enjoyed the desserts as one of the dishes included sorrel, which was a surprising ingredient that paid tribute to my trinidad roots furthermore, the bread was Öland bread, which comes from öland in sweden - a city that the fiancée's grandpa and dad both grew up - so we loved those elements great experience, would highly recommend, and it is in a great location in downtown reykavik expect to pay about $170 usd per person